When We Have Well-Funded Palliative and Social Care, We Can Discuss Assisted Dying, but We’re Not There Yet
A discussion of the shortcomings of end of life care in the US and UK.
Read more...A discussion of the shortcomings of end of life care in the US and UK.
Read more...Focusing on an issue in the Vance-Walz debate but given short shrift elsewhere: where the presidential candidates stand on health care policy.
Read more...Boeing management continues its intransigent, now punitive, posture towards its union, after years of squeezing pay, risking the company
Read more...An exhortation for doctors to get more nutrition education so they can advise patients on diet. But is that as simple as it seems?
Read more...Debunking Big Pharma whinging over Inflation Reduction Act drug price negotiations.
Read more...A look at how chronic disease by age and income cohort affects health inequality.
Read more...Some myths bite the dust, here related to the number who live to be over 100. Not surprisingly, the cause is crappy data.
Read more...KLG takes a hard look at the wellness industry and finds a lot not to like.
Read more...How Georgia’s Medicaid work rules are operating as planned.
Read more...Unpacking why the obstacle to preserving the welfare state is not national income or demographics but rentiers increasing their take.
Read more...Deindustrialization has terrible consequences to the communities suffering from shut-downs, including future generations.
Read more...Significant investment has been put toward brain research, including the development of new technologies to treat some conditions. These technologies may very well improve lives, but they also raise a host of ethical issues
Read more...In her DNC speech, Kamala Harris embraced Republican language on the economy. So how deep does her purported progressivism run?
Read more...A patient stares down a fabricated surgery charge. But what does it say about the prevalence of billing fraud that this matter went to court?
Read more...Using bacteria to take a bite out of plastic pollution is not new. But can the same microbes be used as a food source?
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